Buttery Shortbread with Pecan Flour and Espresso These are a dry, crumbly cookie, perfect to serve with a bowl of fresh, sliced peaches or strawberries. I started with the basic shortbread recipe, substituted brown sugar for white, added instant espresso powder, and replaced some of the flour with pecan flour and finely chopped pecans. It makes a not-too-sweet sophisticated cookie. Print […]
Tag Archives | pecan flour
Triple Chocolate Brownies with Pecan Flour
Dark, Rich, Nutty Chocolate Brownies I could have called these triple chocolate brownies with double pecans because the nuts are featured as a crunchy add-in as well as binder in the form of pecan flour. (Ours was sourced from Oliver Farm). These are rich and chocolaty and hey, they are not cheap to make. You […]
Pecan Flour Buttermilk Pancakes
Tender Buttermilk Pancakes Packed with Pecan Flavor These are tender buttermilk pancakes featuring pecan flour and pecan oil from Oliver Farm. You could try using a food processor fitted with a metal blade, but we prefer using the blender as some processors leak with very wet mixtures. When you first stop the blender the mixture […]
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