Tag Archives | Lebanese desserts

Osmalieh Vermicelli Dessert

Osmalieh Vermicelli Dessert

Lebanese Osmalieh Vermicelli Dessert   In The Lebanese Cookbook, Hussien Dekmak explains that this dessert is not often made by the home baker, but it is not that difficult and yet provides an impressive result, so why not give it a try? You will have to source a few ingredients, but most likely the kadayif […]

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cream pudding

Ashtalieh Cream Pudding

Ashtalieh Cream Pudding   This cream pudding uses a few ingredients that might seem unusual to the American baker. Cream cheese isn’t unfamiliar, but perhaps it is in a pudding. But the mastic powder might be what is brand new for you. It is a resin made from the sap of the mastic tree, with […]

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