These whole grain chocolate chip cookies feature millet flour, GF oats, tapioca starch and chia seeds and uses both maple syrup and cane sugar for a gentle sweetness. Either coconut oil or butter can be used for the fat. This nutritious approach to a favorite dessert is from Bob’s Red Mill Everyday Gluten-Free Cookbookby Camilla […]
Tag Archives | GF chocolate chip cookies
Gluten-Free Chocolate Chip Cookies Made with Bob’s Red Mill 1 to 1 Gluten-Free Baking Blend
Our Favorite New Flour Blend Makes Awesome Gluten-Free Chocolate Chip Cookies My newest favorite GF product is the Bob’s Red Mill 1 to 1 Gluten-Free Baking Blend. These were the best gluten-free chocolate chip cookies yet to come out of our kitchen. As with all cookies, take care not to over bake. They should be quite […]
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