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Blood Orange Cake

Blood Orange and Olive Oil Polenta Upside Down Cake

Blood Orange and Olive Oil Polenta Upside Down Cake     Amelia Saltsman has brought us a stunningly beautiful and evocative book, The Seasonal Jewish Kitchen. It takes us through the seasons as the name suggests but it also opens us up to a world of lesser-used or known ingredients and recipes such as carob molasses […]

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