Tag Archives | Black-and-White Malted Icebox Cake

Black-and-White Malted Icebox Cake   Malt is one of those nostalgic flavors that evokes childhood. Anything “malted” to us has that comfort food aspect. Jean Sagendorph and Jessie Sheehan bring us this recipe as well as the Red Velvet Icebox Cake from their book, Icebox Cakes. In this cake they begin with a homemade vanilla wafer […]