An Apple Dessert Unlike Any You Have Ever Tasted I had seen a recipe like this years ago and became a bit obsessed. Sometimes it was referred to as an apple terrine, other times an apple gâteau. It was described as several pounds of apples, peeled, cored and sliced very thinly with a mandoline then […]
Tag Archives | Anne Willan

Aunt Louie’s Yule Bread
Yule Bread from Anne Willan of La Varenne This is the bread that Anne Willan was rhapsodizing about in our interview. According to Anne it is one of those perfect recipes that works every time, has a perfect flavor balance and should not be tampered with – so we suggest following her to the letter. […]
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