brittle [brit-l] adjective, noun
1. A term used to describe texture. 2. A candy, such as the popular peanut brittle (shown in photo). To make peanut brittle, caramelize a combination of sugar and water, then stir peanuts into the mixture before pouring it out on an oiled slab to harden.
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This recipes comes from a Bakepedia community member who runs a small artisanal confectionery company. Thank you for sharing, Sara!
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